- Pancit Canton 16oz/454g: Pancit Canton is a noodle dish that is of Chinese origin.
- This is prepared pretty much like the Pancit Bihon, though an obvious distinction would be the noodles used (rice sticks vs. flour sticks).
- This dish closely resembles the Chow Mein but preparation and some ingredients vary.
Manufacturers Product Description
Flour Stick Pancit Noodles from Excellent. This Excellent Pancit Canton are easy to prepare and very tasty. These are served and cooked with seafood, meat, vegetables and spices. These are best when savory. Paired with Calamansi for some tangy citrus falvor.
- Asian pantry essential
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A closer look at the Excellent Pancit Canton Noodles, 16 Ounce
These noodles! They have a nice, well-savored flavor and excellent texture and appeal. Pancit noodles can be used in other recipes calling for noodles. FilipinosLove this stuff! Cooks often make sure you use bullion. This is so it is rehydrated with flavor it instead of just water by itself.
With this, you can make Pancit Canton just like in the Philippines – Authentic!.